All menus options are $17/pp, unless noted otherwise.

Pizza with Tomato Confit / housemade pizza dough topped with tomato confit, mozzarella, and basil

Chopped Salad / iceberg, salami, chickpea, parsley, radicchio, oregano-vinaigrette

Turkey Zucchini Burgers / turkey, zucchini, mint, cilantro, cumin, served with sour cream sumac sauce

Baby Spinach Salad with Dates and Almonds / baby spinach, pita croutons, sumac, pickled red onion

Wedge Salad / iceberg lettuce, housemade maytag blue cheese dressing, red onion, avocado, parsley

Twice Bakes Sweet Potato / baked sweet potato topped with micro greens, chives, mushroom, crisped bacon

Poke Nachos / locally and sustainably caught ahi tuna, scallion, sesame, chili

Served with Cabbage Slaw, Guacamole, and Housemade Tortilla Chips

$24/pp

Mama's Chocolate Chip Cookies or Chocolate Oat Agave Cookies

$3/pp

Accommodations made for vegetarians, food-allergies, etc.

All produce and provisions used are procured from local growers and producers practicing sustainable growing methods.