All menus options are $18/pp, unless noted otherwise.
Tuesday
Meatballs / turkey, breadcrumb, parsley, thyme
Grilled Broccolini / broccolini, garlic confit, chili
Wild Arugula Salad / wild arugula, shaved parmesan, balsamic
Served with Garlic Bread
wednesday*
Seared Shrimp with Citrus Salsa / wild-caught shrimp, beet, citrus
Wild Rice Salad with Crispy Shallots / basmati rice, saffron, dill, pistachio, parsley, cilantro, chickpea
Marinated Beets / beets, pistachio, thyme, shallot
$24
thursday
Lemon Chicken / free-range chicken, lemon, rosemary, garlic
Kale Salad / kale, fennel, radish and ricotta salt
Cauliflower / roast cauliflower, garlic, parsley, vinegar
Friday*
Choose Your Base / sesame marinated, ahi, mango, tofu
Choose Your Mix-ins / scallion, onion, sesame seeds, togarashi, edamame
Choose Your Dressings / sesame oil, Sesame Aioli, rice vinegar, chili oil
Served with Sushi Rice, Cucumber Salad, Shaved Cabbage, Bowls & Chopsticks
$24
DESSERT
Seasonal Fruit
Mama's Chocolate Chip Cookies
$3
DRINKS
Ice Tea Lemonade
$2
Accommodations made for vegetarians, food-allergies, etc.
All produce and provisions used are procured from local growers and producers practicing sustainable growing methods.
