All menus options are $18/pp, unless noted otherwise.


Tuesday

Meatballs / turkey, breadcrumb, parsley, thyme

Grilled Broccolini / broccolini, garlic confit, chili

Wild Arugula Salad / wild arugula, shaved parmesan, balsamic

Served with Garlic Bread

 

wednesday*

Seared Shrimp with Citrus Salsa / wild-caught shrimp, beet, citrus

Wild Rice Salad with Crispy Shallots / basmati rice, saffron, dill, pistachio, parsley, cilantro, chickpea

Marinated Beets / beets, pistachio, thyme, shallot

$24

 

thursday

Lemon Chicken / free-range chicken, lemon, rosemary, garlic

Kale Salad / kale, fennel, radish and ricotta salt

Cauliflower / roast cauliflower, garlic, parsley, vinegar 

 

Friday*

Choose Your Base / sesame marinated, ahi, mango, tofu

Choose Your Mix-ins / scallion, onion, sesame seeds, togarashi, edamame 

Choose Your Dressings / sesame oil, Sesame Aioli, rice vinegar, chili oil

Served with Sushi Rice, Cucumber Salad, Shaved Cabbage, Bowls & Chopsticks 

$24

 

DESSERT

Seasonal Fruit

Mama's Chocolate Chip Cookies

$3

 

DRINKS

Ice Tea Lemonade

$2


Accommodations made for vegetarians, food-allergies, etc. 

All produce and provisions used are procured from local growers and producers practicing sustainable growing methods.