All menus options are $18/pp, unless noted otherwise.

Salmon Poke Bowls / sockeye-salmon, sesame, scallion, chili

Mixed Market Greens / mixed market greens, chive, mint, black pepper vin

Smash Snap Pea and String Bean Salad / snap pea, string bean, miso vin

Served with Sticky Rice, Chopsticks, Avocado, and Sesame Aioli

Veg / marinated tempeh

$24

Turkey Spinach Meatballs / free-range turkey-spinach meatballs braised in tomato sauce

Grilled Broccolini / broccolini, lemon, chili, garlic

Caesar Salad / little gem, caesar, parmesan crostini

Veg / eggplant meatballs

Chicken Enchiladas / free-range chicken, cheese, housemade roja sauce

Citrus, Spinach Salad / citrus, spinach, lime cumin vin, toasted pepitas

Guacamole / avocado, lime, onion

Served with Refried Beans and Sour Cream

Veg / sweet potato enchiladas

Friend Chicken Sandwich / friend free-range chicken

Served with Brioche Bun, Paprika Aioli, Pickles

Cabbage Slaw / cabbage, onion, cilantro, pickles

Shaved Carrot Salad / carrot, ginger vin, radish, scallion

Veg / fried tofu sandwich

Carne Asada Bowl / grilled pasture-raised skirt steak

Grilled Zucchini Salad / zucchini, cilantro crema, pepitas, cilantro, scallion

Rice Salad / brown rice, quinoa, wild rice, cilantro, scallion, crispy shallot

Served with Refried Beans, Salsa Fresca, Avocado Tomatillo Salsa

Veg / seared butternut squash

DESSERT

Seasonal Fruit Platter

Accommodations made for vegetarians, food-allergies, etc.

All produce and provisions used are procured from local growers and producers practicing sustainable growing methods.