All menus options are $19/pp, unless noted otherwise.


monday

Ginger Pork Meatballs / heritage pork, scallion, cilantro, ginger

Spicy Smashed Cucumbers / chile vinegar smashed cucumber, sesame

Farro and Tomato Salad / farro, tomato, parsley, mint, basil, chive, melted scallion

Served with Spicy Fish Sauce Vinaigrette

Veg / marinated tempeh

tuesday

Yogurt Marinated Grilled Chicken / free-range chicken, guajillo, yogurt, garam masala, coriander, cumin

Basmati Rice / basmati rice, curry leaves, shallot, garlic

Spiced Chickpea Salad / chickpea, radish, cucumber, tomato, red onion, cilantro, parsley

Veg / yogurt grilled carrot

wednesday

Turkey Spinach Meatballs / free-range turkey-spinach meatballs braised in tomato sauce

Chopped Antipasto Salad / romaine, radicchio, provolone, chickpea, red onion, oregano

Grilled Broccoli / broccoli, slow cooked chile and garlic

Served with Sliced Gjusta Sourdough

Veg / eggplant meatballs

DESSERT

Seasonal Fruit


 Accommodations made for vegetarians, food-allergies, etc. 

All produce and provisions used are procured from local growers and producers practicing sustainable growing methods.


Place an order