All menus options are $19/pp, unless noted otherwise.

Smash Burgers / pasture-raised beef, onion, parsley

Fancy Slaw / fennel, cabbage, bell pepper, radicchio, spiced cashew

Sweet Potato Wedges / honey and sumac roasted sweet potato

Served with Brioche Buns, Secret Sauce, Lettuce, Red Onion

Veg / lentil burgers

Chicken Larb / free-range ground chicken, lemongrass, shallot, chili, cilantro, red onion

Stir Fry Broccoli / broccoli, tamari, mirin, sesame, cilantro

Gingery Brown Rice / brown rice, pickled ginger, scallion, sesame

Served with Butter Lettuce Cups and Larb Sauce

Nonna's Meatballs / pasture-raised ground beef and ground pork, raisins, parm, parsley

Served with Bay Cities Rolls, Housemade Sauce, Grated Parm

Kale Salad / marinated kale, toasted pinenuts, lemony breadcrumbs,

radish, lemon vin, shaved ricotta salata

Veg / roast veg “meatballs”

Gochujang Ranch Crispy Chicken / free-range chicken, buttermilk, panko, sesame

Red Cabbage Slaw / red cabbage, radish, sesame, cilantro, miso vin

Spicy Smashed Cucumber / cucumber, vinegar, serrano, scallion

Served with Gochujang Ranch Dressing, Sambal Cashew, and Gingery Brown Rice

Veg / crispy eggplant

Beef and Broccoli / grilled pasture-raised skirt steak, tamari, mirin, broccoli, chile, garlic

White Rice with Crispy Garlic / white rice topped with crispy chile and garlic

Sesame Slaw / shredded carrot, daikon, cabbage, sesame, rice vin

Veg / crispy tofu + broccoli

$24

Seasonal Fruit

Accommodations made for vegetarians, food-allergies, etc.

All produce and provisions used are procured from local growers and producers practicing sustainable growing methods.